Taggiasca olives in brine in 200gr bag carefully chosen by hand one by one and put in brine according to the ancient traditional Ligurian recipe.
IN THE KITCHEN You can taste Taggiasca olives in brine as a tantalizing aperitif or as an appetizer, in sauces for your first courses, but also to enrich salads, pizzas and focaccias. Let's not forget the olives in the famous Rabbit alla LIgure ....
WITHOUT PRESERVATIVES AND WITHOUT DYES
GLUTEN FREE
Net weight 350gr
Pitted weight 200Gr
TRY THEM TOGETHER WITH THE WHOLE TAGGIASCA LINE: 100% Taggiasca extra virgin olive oil L'Olio del Nonno and 100% Taggiasca Olive Patè.
100% Taggiasca Olives in Brine 200gr
100% Taggiasca Cultivar Olives, Water, Salt.